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The Origin of Shea Butter
Shea Butter is from the nut of the Shea Tree, also known
as "The Tree of Life". The Shea Tree only grows in the
savannah region of Africa. It grows up to 60 feet, can live
up to 200 years, and produces its fruits once a year. The
nut in the center of the fruit when crushed and
traditionally processed by boiling to extract the oil is
what yields the vegetable fat known as Shea Butter.
Shea butter has been used for centuries in Africa for
cooking, and also as skin treatment for its amazing ability
to renew, repair and protect the skin against harsh
climates.
The Types of Shea Butter
Raw Shea Butter (Unrefined)
Unrefined Shea Butter is traditional shea butter in its raw
and all natural state, with no additives. It has a soft
texture, ivory to yellowish beige color, and has a mild
nutty scent which fades away within minutes once applied to
skin or hair. Unrefined shea butter is the most effective
type of shea butter because the healing and moisturizing
properties are intact, undiluted and unaltered. This is the
only type of shea butter we carry.
Refined Shea Butter (Processed)
Refined shea butter is altered to remove the natural shea
scent and color. In the process, most of the effective
properties are also lost. Highly Refined shea butter is
extracted with chemical solvents like hexane. The extracted
oil is then refined which involves bleaching, deodorizing
and overheating it. As a result refined shea butter is
bleach white in color and odorless, but it lacks the true
moisturizing, healing and therapeutic properties of
traditional shea butter. Some people buy refined shea butter
because it doesn't have the natural shea scent, but they
don't know it has reduced beneficial properties.
Many
major cosmetic companies have started making shea butter
products including moisturizers, anti-aging, stretch marks
and hair products. These products also fall under the
category of processed shea butter because the percentage of
shea butter in these products is very low and not so
effective.
Shelf Life of Shea Butter
The shelf life of shea butter is 18-24 months. After that time the healing properties of shea butter are less effective but it is still a good moisturizer. Store shea butter in a cool dry place, away from direct heat and sunlight.
The Therapeutic Properties of Shea Butter
Shea butter is the best natural product to protect, heal
and improve skin. It is prized because it contains a real
cocktail of elements good for the skin. Among these, is
first a very high content of unsaponifiables and Essential
Fatty Acids. These fatty acids are oleic acid, stearic acic,
linoleic acid, and palmitic acic. They play a very important
moisturizing, softening, and anti-inflammatory role, and
help renew the cutaneous cells. Shea butter also contains
vitamins A & E that have a recognized effect against skin
aging. It is also rich in phytonutrients with protecting and
regenerating virtues.
Note: the manufacturing
process has a great influence on the properties and
efficiency of shea butter. If Shea Butter is refined or
processed, it loses its vitamins and part of its efficiency.
The Organic Shea Butter Company brings you a handmade
Organic Shea Butter that is a guarantee of purity and higher
quality.
Top 10 Uses of Shea Butter
- Moisturizer for dry skin
- Eczema cream
- Blemish cream
- For softer smoother skin
- For sunburns
- Wrinkle reduction cream
- Moisturizer for dry hair
- Shaving cream
- Anti-itch cream
- Stretch mark prevention cream
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